Radish ‘Fire Candle’ is a striking variety with long, bright red roots and crisp, peppery flesh. Ideal for salads, garnishes, and snacking, it adds both color and flavor to your dishes. Fast-growing and easy to cultivate, this radish thrives in cool weather and well-drained soil.
Planting season: Early spring to late summer Germination time: 4–10 days Position: Full sun to partial shade, well-drained soil Days till maturity: 25–35 days Plant height: 15–20 cm
Growing instructions: Sow seeds directly outdoors, spacing them 2–5 cm apart. Keep soil consistently moist for even growth and thin seedlings to prevent overcrowding. Harvest roots when they reach the desired size for the best flavor and texture.
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