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Black mustard – 300 seeds

R9,90

Black Mustard is a robust variety known for its spicy, pungent seeds, which are commonly used in cooking, pickling, and making mustard condiments. It thrives in cool climates and well-drained, fertile soil. Black Mustard is quick to grow and produces seeds that add heat and flavor to a variety of dishes.

Black Mustard

Planting season: Early spring
Germination time: 7–14 days
Position: Full sun, well-drained, fertile soil
Days till maturity: 90–100 days
Plant height: Up to 90 cm

Growing instructions:
Sow seeds directly outdoors after the last frost, spacing them 20–30 cm apart. Keep the soil moist but not waterlogged for optimal growth. Water regularly and feed with a balanced fertilizer. Harvest the seeds when the pods turn brown and dry, or pick leaves for fresh use.

Seeds per pack: 300

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